Taste the best of Lima in one outing and pick the version that fits your trip. The day tour takes you for organic Peruvian coffee in Barranco, a local market with an exotic fruit tasting, a ceviche and pisco sour class with a professional chef, and a gourmet lunch with natural Peruvian wine beside the pre-Inca pyramid of Huaca Pucllana. The evening tour starts with a Peruvian cocktail and seafood by the ocean at sunset, continues with a gourmet tasting menu of flavors from the coast, Andes and Amazon beside the illuminated ruins, and ends with Peruvian chocolate and a local mistela under the stars in Barranco.
All ages are welcome. Alcoholic drinks are served only to adults 18 and over.
The day tour is more hands-on, with a market visit and a ceviche and pisco sour class, and ends with lunch. The evening tour is more relaxed, with sunset by the sea and a dinner-style tasting menu. Both last about five hours and cost the same.
Enough to replace a full meal. Come hungry and skip a big meal before the tour.
Yes. Tell us when you book so the restaurants can prepare your menu in advance.
Yes, round-trip transport from hotels in Miraflores, San Isidro and Barranco. If you stay somewhere else, write to us and we will arrange it.
It runs every day except December 25, January 1 and Mother's Day in May. On December 24 and 31 only the day tour runs.
Just your group · hotel pickup in Miraflores, San Isidro or Barranco · starts 9:30 or 4:30 pm
